Guide to Sugar Cane Refining: From Field to Table
Table sugar comes from sugar cane, a tropical plant growing up to 20 feet tall and producing sucrose via photosynthesis. Milled sugar includes impurities such as molasses, plant debris, and salts. So, sugar cane refining (affination, carbonatation, and decolorization) helps make pure, edible sugar. Further, tropical North Queensland, northern New South Wales, Florida, Louisiana, and Texas […]